Day: May 8, 2021

Lets make… Vegetable stock

The three essential ingredients to this stock are onion, carrot and celery. Scrubbing and or peeling your vegetables will produce a cleaner, fresher taste. No one wants an earthy, cloudy stock. What else you choose to put into it, is essentially up to you. herbs, aromatics, spices, tomatoes and dried mushrooms are all popular. An […]

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